Nrhiav rau Tsis-Alcoholic Drinks? Japanese tshuaj yej yuav yog koj tus khub tshiab zoo meej

Cov dej haus uas tsis muaj cawv tau dhau los ua neeg nyiam niaj hnub no. Raws li Nielsen IQ, kev muag khoom ntawm cov dej qab zib tsis muaj cawv hauv Asmeskas tau nce mus rau $ 395 lab, qhia. kev loj hlob ntawm 20.6%. ntawm 2021 thiab 2022.

Ntau tus neeg haus cov dej haus uas tsis muaj cawv los saib xyuas lawv tus kheej zoo dua, tab sis yuav ua li cas koj hloov koj lub khob npias, cawv los yog cawv txiv hmab hauv koj lub rooj noj hmo rau ib yam khoom qab uas tsis muaj cawv?

Nkag mus rau Japanese tshuaj yej.

Txawm hais tias koj tsis paub Japanese tshuaj yej, muaj cov laj thawj zoo rau koj sim ua koj tus khub noj hmo.

Khoom noj khoom haus yooj yim Pairings

Japanese tshuaj yej yog ib qho yooj yim los ua ke nrog zaub mov.

Nws muaj ntau umami, uas yog hu ua thib tsib saj tom qab qab zib, qab ntsev, iab thiab qaub. Koj ua tau nrhiav umami nyob rau hauv ntau yam Japanese thiab western tais diav, xws li dos, txiv lws suav, Parmesan cheese, nqaij npuas kib thiab soy sauce.

Muaj ntau hom tshuaj yej Japanese, txhua yam uas muaj qib sib txawv ntawm umami, qab zib thiab iab ua si nrog.

James Kent ntawm Michelin starred Xas Las Yaj Nyob rau hauv New York yog kev tshoov siab los ntawm Japanese tshuaj yej thiab txaus siab rau kev sib tw thoob ntiaj teb saj ntawm nws cov tais diav nrog classic Japanese tshuaj yej flavors.

Piv txwv li, Gyokuro, feem ntau suav hais tias yog qhov zoo tshaj plaws ntawm cov tshuaj yej Japanese, yog ntim nrog umami. Thaum nws loj hlob, cov nplooj yog ntxoov ntxoo los ntawm lub hnub rau li peb lub lis piam ua ntej sau. Cov txheej txheem no ua rau lub umami thiab qab zib ntawm nplooj.

Kent khub Gyokuro nrog nws cov nqaij nyug luv luv. Ua noj maj mam rau 48 teev ntawm qhov kub thiab txias, cov nqaij yog mos thiab flaky thiab tag nrho ntawm nws tus kheej umami. Lawm, nws yog npaj txhij mus ua ke nrog umami ntawm cov tshuaj yej. Qhov qab zib ntawm cov tshuaj yej kuj zoo heev nrog cov qos yaj ywm ci hauv lub caij uas tau txais kev pab nrog cov nqaij.

Hojicha muaj qhov sib txawv heev ntawm Gyokuro. Txhawm rau ua kom nws, cov tshuaj yej ntsuab nplooj tau maj mam roasting thiab vim li ntawd, nws tsim muaj nutty, toasty fragrance.

Kent phim nws cov foie-gras thiab qe custard nrog nceb broth nrog Hojicha. Lub ilv earthiness ntawm chanterelles, porcinis thiab dub trumpet nceb yog highlighted los ntawm lub hauv paus chiv keeb ntawm cov tshuaj yej.

Qee qhov kev sib xyaw tshuaj yej tuaj yeem tsim tau ntau dua.

Zach Mangan ntawm Kettl, uas muab cov tshuaj yej Japanese rau Kent, tuaj nrog lub tswv yim ntawm kev pabcuam carbonated Sencha nrog Kent's Hamachi crudo. Cov ntses sashimi-style yog nrog persimmon kimchi, pickled daikon radish, lws suav dashi broth thiab qhuav cw hmoov.

Sencha yog hom nrov tshaj plaws ntawm Japanese tshuaj yej thiab cov neeg nyiam nws rau nws cov nyom zoo nkauj, refreshing flavors.

Nws yog heev untraditional rau carbonate Japanese tshuaj yej. Mangan txiav txim siab siv tus nqi Sencha los ntawm Yame, thaj chaw tshuaj yej nto moo hauv Fukuoka Prefecture, rau nws qhov kev sim rau carbonate cov tshuaj yej tiag tiag nrog cov dej cawv.

Thaum koj haus nws cov tshuaj yej carbonated los ntawm nws tus kheej, muaj qhov siab, pungent acidity nyob rau hauv lub khob - me ntsis ceeb toom. Txawm li cas los xij, thaum koj muaj ib qho morsel tawm ntawm lub tais, koj nkag siab tias yog vim li cas nws thiaj li ua nws: acidity nyob rau hauv cov tshuaj yej thiab cov tais diav zoo nkauj synergize nrog ib leeg nrog rau cov qab zib, zaub ntsuab ntawm cov tshuaj yej.

Mangan hais tias, “Japanese tshuaj yej yog ntau yam thiab txaus siab rau nws tus kheej nrog rau ua ke nrog zaub mov. Koj tsis tas yuav xav nyuaj heev vim tias muaj ntau yam khoom qab zib xaiv los ntawm. "

Kev noj qab haus huv ntawm Japanese tshuaj yej

Cov txiaj ntsig kev noj qab haus huv ntawm Japanese tshuaj yej tau raug pov thawj zoo thiab qhov ntawd yog lwm qhov laj thawj rau haus Japanese tshuaj yej los hloov koj lub khob cawv.

Ntsuab tshuaj yej yog loaded nrog ntau yam antioxidants, nrog rau EGCG. EGCG tau qhia rau pab nrog ntau yam kev noj qab haus huv, xws li txo qhov mob, tawm tsam mob qog noj ntshav, tiv thaiv kab mob plawv, txhawb kev tiv thaiv kab mob thiab rhuav tshem cov rog kom zoo.

Japanese tshuaj yej ntsuab kuj muaj ntau L-theanine. Qhov no amino acid yog txuam nrog ntau yam teebmeem kev puas hlwb, xws li txo kev ntxhov siab, txhim kho kev xav thiab kev paub.

Yog tias koj nkag siab rau caffeine, koj yuav xav tias koj yuav tsum haus tshuaj yej thaum yav tsaus ntuj. Qhov xwm zoo yog tias muaj ntau hom tshuaj yej Japanese uas yuav luag tsis muaj caffeine tsis tau nrog tons ntawm flavors.

Hojicha tau hais los saum no yog ib qho ntawm lawv. Cov txheej txheem roasting ntawm cov tshuaj yej txo qis cov ntsiab lus caffeine ntawm nplooj.

Kukicha yog lwm qhov, uas tseem hu ua Karigane hauv Kyoto thiab Shiraore hauv cheeb tsam Kyushu nyob rau sab qab teb ntawm Nyiv. Cov tshuaj yej no yog tsim los ntawm stems, stalks thiab twigs ntawm cov tshuaj yej tsob nroj. Hwm kukicha yog tsim nrog rau sab saum toj ntawm cov nroj tsuag uas yog mos thiab muag heev, thiab nws muab tshwj xeeb calming flavors nrog ib tug tsawg caffeine ntsiab lus.

Qhov twg yuav Japanese tshuaj yej

Hauv 2021, tus nqi xa tawm ntawm cov tshuaj yej los ntawm Nyij Pooj tau mus txog ntau dua 20 billion Japanese yen, ob npaug ntawm daim duab hauv 2015. Qhov chaw siab tshaj plaws yog Asmeskas, uas suav txog ib nrab ntawm tag nrho.

Nws txhais tau hais tias tam sim no hwm Japanese tshuaj yej yog dav dav nyob sab nraud Nyiv thiab koj tuaj yeem yuav cov tshuaj yej Japanese zoo hauv lus Askiv ntawm ntau qhov chaw, suav nrog cov khw muag tshuaj hauv online, xws li Mangan's Kettl, Kuv thiab Yunomi.